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Bower, John A.:

Statistical Methods for Food Science - Introductory procedures for the food practitioner - new book

ISBN: 9781118541593

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John A. Bower:

Statistical Methods for Food Science - Introductory Procedures for the Food Practitioner - new book

2013, ISBN: 9781118541593

[ED: 2], 2nd Revised edition, Software / Digital Media, Software, [PU: John Wiley & Sons Inc]

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John A. Bower:
Statistical Methods for Food Science - new book

2013

ISBN: 9781118541593

[ED: 2], 2nd Revised edition, Software / Digital Media, Software, [PU: John Wiley & Sons Inc]

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9781118541593

Details of the book - Statistical Methods for Food Science - Introductory Procedures for the Food Practitioner


EAN (ISBN-13): 9781118541593
Publishing year: 2013
Publisher: Wiley-Blackwell

Book in our database since 2014-05-29T07:26:36+01:00 (London)
Detail page last modified on 2018-08-26T03:49:44+01:00 (London)
ISBN/EAN: 9781118541593

ISBN - alternate spelling:
978-1-118-54159-3
Alternate spelling and related search-keywords:
Book author: bower
Book title: statistical methods

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