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Red Classics Great Food From Absinthe To Zest by Alexandre Dumas Paperback | Indigo Chapters
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Red Classics Great Food From Absinthe To Zest by Alexandre Dumas Paperback | Indigo Chapters - new book

ISBN: 9780241951835

As well as being the author of The Three Musketeers, Alexandre Dumas was also an enthusiastic gourmand and expert cook. His Grand Dictionnaire de Cuisine, published in 1873, is an encyclo… More...

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Red Classics Great Food From Absinthe To Zest by Alexandre Dumas Paperback | Indigo Chapters
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Red Classics Great Food From Absinthe To Zest by Alexandre Dumas Paperback | Indigo Chapters - new book

ISBN: 9780241951835

As well as being the author of The Three Musketeers, Alexandre Dumas was also an enthusiastic gourmand and expert cook. His Grand Dictionnaire de Cuisine, published in 1873, is an encyclo… More...

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Alexandre Dumas:
Red Classics Great Food From Absinthe To Zest: An Alphabet For Food Lovers - Paperback

ISBN: 9780241951835

Penguin UK. Mass Market Paperback. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possibl… More...

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Dumas, Alexandre:
From Absinthe to Zest: An Alphabet for Food Lovers (Penguin Great Food) - Paperback

ISBN: 9780241951835

Paperback. Very Good., 3, Paperback. Very Good., 3

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Dumas, Alexandre:
From Absinthe to Zest: An Alphabet for Food Lovers (Penguin Great Food) - Paperback

ISBN: 9780241951835

Paperback. Very Good., 3

Shipping costs: EUR 8.24 World of Books Ltd

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Details of the book
Red Classics Great Food From Absinthe To Zest by Alexandre Dumas Paperback | Indigo Chapters

An encyclopaedic collection of ingredients, recipes and anecdotes, from Absinthe to Zest via cake, frogs' legs, oysters, Roquefort and vanilla. It includes recipes for bamboo pickle and strawberry omelette, advice on cooking various manners of beast from bear to kangaroo.

Details of the book - Red Classics Great Food From Absinthe To Zest by Alexandre Dumas Paperback | Indigo Chapters


EAN (ISBN-13): 9780241951835
ISBN (ISBN-10): 0241951836
Hardcover
Paperback
Publishing year: 2011
Publisher: Alexandre Dumas
112 Pages
Weight: 0,088 kg
Language: eng/Englisch

Book in our database since 2009-06-27T23:15:07+01:00 (London)
Detail page last modified on 2024-04-13T22:12:24+01:00 (London)
ISBN/EAN: 9780241951835

ISBN - alternate spelling:
0-241-95183-6, 978-0-241-95183-5
Alternate spelling and related search-keywords:
Book author: alexandre dumas, dumas mützelburg
Book title: alphabet, absinth, the lovers, only lovers, food for love, lover, grand dictionnaire cuisine, food great, dumas food, zest


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