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Julianne Margvelashvili:

Classic Cuisine of Soviet Georgia : History, Traditions and Recipes - hardcover

1991, ISBN: 9780131382152

Prentice Hall PTR, 1991. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs o… More...

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Julianne Margvelashvili:

The Classic Cuisine of Soviet Georgia: History, Traditions and Recipes - hardcover

1991, ISBN: 0131382152

[EAN: 9780131382152], Gebraucht, sehr guter Zustand, [SC: 2.39], [PU: Simon & Schuster], JULIANNE MARGVELASHVILI THE CLASSIC CUISINE OF SOVIET GEORGIA HISTORY TRADITIONS AND RECIPES, The … More...

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The Classic Cuisine of Soviet Georgia: History, Traditions and Recipes - Julianne Margvelashvili
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Julianne Margvelashvili:
The Classic Cuisine of Soviet Georgia: History, Traditions and Recipes - hardcover

1992

ISBN: 9780131382152

Simon & Schuster Ltd, Hardcover, 256 Seiten, Publiziert: 1992-01-01T00:00:01Z, Produktgruppe: Book, 0.58 kg, National & International Cookery, Food & Drink, Subjects, Books, Crafts, Hobbi… More...

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Classic Cuisine of Soviet Georgia : History, Traditions and Recipes by Julianne Margvelashvili - Julianne Margvelashvili
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Julianne Margvelashvili:
Classic Cuisine of Soviet Georgia : History, Traditions and Recipes by Julianne Margvelashvili - used book

1991, ISBN: 9780131382152

Hardcover book. Published by Prentice Hall PTR (1991) Media >, [PU: Prentice Hall]

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Julianne Margvelashvili:
The Classic Cuisine of Soviet Georgia: History, Traditions, and Recipes - hardcover

1991, ISBN: 9780131382152

Simon & Schuster, 1991-08. Hardcover. Good., Simon & Schuster, 1991-08, 2.5

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Details of the book
The Classic Cuisine of Soviet Georgia: History, Traditions and Recipes
Author:
Title:
ISBN:

0131382152


This cookbook captures the cuisine of Soviet Georgia in more than 100 traditional recipes, including dishes such as mtsvadi (skewered lamb), kupati (meat sausage), tolmas (stuffed grape leaves), kada (Georgian kweet bread), and pakhlava kartulat (Georgian bakhlava). More than just a cookery book, this text is rich with lore, lifestyle, history and the unique cultural and religious traditions of Soviet Georgia. Including sections on special ingredients, with American equivalents, Georgian wines, and the rituals of the Georgian table and the tamada (toastmaster).

Details of the book - The Classic Cuisine of Soviet Georgia: History, Traditions and Recipes


EAN (ISBN-13): 9780131382152
ISBN (ISBN-10): 0131382152
Hardcover
Publishing year: 1991
Publisher: Simon & Schuster Ltd

Book in our database since 2007-11-04T18:16:53+00:00 (London)
Detail page last modified on 2023-11-29T13:02:44+00:00 (London)
ISBN/EAN: 0131382152

ISBN - alternate spelling:
0-13-138215-2, 978-0-13-138215-2
Alternate spelling and related search-keywords:
Book author: julianne margvelashvili
Book title: the classic cuisine soviet georgia, history georgia, cuisine traditions

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