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1
Introductory Foods: A Laboratory Manual (6th Edition) - Mary L. Morr, Theodore F. Irmiter
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Mary L. Morr, Theodore F. Irmiter:

Introductory Foods: A Laboratory Manual (6th Edition) - Paperback

ISBN: 0023841427

[SR: 839570], Paperback, [EAN: 9780023841422], Pearson, Pearson, Book, [PU: Pearson], Pearson, 2636, Hospitality, Travel & Tourism, 2624, Industries, 3, Business & Money, 1000, Subjects, … More...

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Introductory Foods: A Laboratory Manual (6th Edition) - Mary L. Morr, Theodore F. Irmiter
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Mary L. Morr, Theodore F. Irmiter:

Introductory Foods: A Laboratory Manual (6th Edition) - Paperback

ISBN: 0023841427

[SR: 340999], Paperback, [EAN: 9780023841422], Pearson, Pearson, Book, [PU: Pearson], Pearson, 2636, Hospitality, Travel & Tourism, 2624, Industries, 3, Business & Money, 1000, Subjects, … More...

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3
Introductory Foods: A Laboratory Manual (6th Edition) - Mary L. Morr, Theodore F. Irmiter
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Mary L. Morr, Theodore F. Irmiter:
Introductory Foods: A Laboratory Manual (6th Edition) - Paperback

ISBN: 0023841427

[SR: 839570], Paperback, [EAN: 9780023841422], Pearson, Pearson, Book, [PU: Pearson], Pearson, 2636, Hospitality, Travel & Tourism, 2624, Industries, 3, Business & Money, 1000, Subjects, … More...

  - Neuware. Shipping costs:Usually ships in 2-3 weeks., plus shipping costs Bennett Books Ltd (We ship worldwide!)
4
Introductory Foods: A Laboratory Manual (6th Edition) - Mary L. Morr, Theodore F. Irmiter
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at amazon.com
$ 106.48
(aprox. € 93.24)
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Mary L. Morr, Theodore F. Irmiter:
Introductory Foods: A Laboratory Manual (6th Edition) - Paperback

ISBN: 0023841427

[SR: 340999], Paperback, [EAN: 9780023841422], Pearson, Pearson, Book, [PU: Pearson], Pearson, 2636, Hospitality, Travel & Tourism, 2624, Industries, 3, Business & Money, 1000, Subjects, … More...

  - Neuware. Shipping costs:Usually ships in 2-3 weeks., plus shipping costs Bennett Books Ltd (We ship worldwide!)
5
Introductory Foods: A Laboratory Manual - Morr, Mary L. / Irmiter, Theodore F.
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Morr, Mary L. / Irmiter, Theodore F.:
Introductory Foods: A Laboratory Manual - used book

1995, ISBN: 9780023841422

Softcover book. 350 pages. Published by Prentice Hall (1995) Media > Book, [PU: Collier Books; Collier Macmillan]

used in stock. Shipping costs:zzgl. Versandkosten., plus shipping costs

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Bibliographic data of the best matching book

Details of the book

Details of the book - Introductory Foods: A Laboratory Manual


EAN (ISBN-13): 9780023841422
ISBN (ISBN-10): 0023841427
Paperback
Publishing year: 1995
Publisher: Prentice Hall
350 Pages
Weight: 0,748 kg
Language: eng/Englisch

Book in our database since 2007-01-18T13:46:42+00:00 (London)
Detail page last modified on 2020-07-20T14:02:04+01:00 (London)
ISBN/EAN: 0023841427

ISBN - alternate spelling:
0-02-384142-7, 978-0-02-384142-2
Alternate spelling and related search-keywords:
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Latest similar book:
9780023841309 Introductory Foods: A Laboratory Manual of Food Preparation and Evaluation (Morr, Mary L.; Irmiter, Theodore F.)


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