Thermal Food Processing: New Technologies and Quality Issues (Contemporary Food Engineering) - hardcover
ISBN: 1574446282
[SR: 6572649], Hardcover, [EAN: 9781574446289], CRC Press, CRC Press, Book, [PU: CRC Press], CRC Press, The challenge of maintaining both quality and safety in the thermal processing of f… More...
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Thermal Food Processing: New Technologies and Quality Issues (Food Science and Technology) - hardcover
ISBN: 1574446282
Gebundene Ausgabe, [EAN: 9781574446289], St Lucie Pr, St Lucie Pr, Book, [PU: St Lucie Pr], St Lucie Pr, 64085011, Kochen & Genießen, 64086011, Backen, 64210011, Besondere Anlässe, 642240… More...
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Thermal Food Processing: New Technologies and Quality Issues (Food Science and Technology) - hardcover
ISBN: 1574446282
Gebundene Ausgabe, [EAN: 9781574446289], St Lucie Pr, St Lucie Pr, Book, [PU: St Lucie Pr], St Lucie Pr, 64085011, Kochen & Genießen, 64086011, Backen, 64210011, Besondere Anlässe, 642240… More...
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Thermal Food Processing: New Technologies and Quality Issues (Food Science and Technology) - hardcover
ISBN: 1574446282
Gebundene Ausgabe, [EAN: 9781574446289], St Lucie Pr, St Lucie Pr, Book, [PU: St Lucie Pr], St Lucie Pr, 64085011, Kochen & Genießen, 64086011, Backen, 64210011, Besondere Anlässe, 642240… More...
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Thermal Food Processing: New Technologies and Quality Issues (Contemporary Food Engineering) - hardcover
2005, ISBN: 9781574446289
CRC Press, 2005-12-12. 1. Hardcover. Used:Good. Buy with confidence. Excellent Customer Service & Return policy. Ships Fast. Expedite Shipping Available., CRC Press, 2005-12-12
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Thermal Food Processing: New Technologies and Quality Issues (Contemporary Food Engineering) - hardcover
ISBN: 1574446282
[SR: 6572649], Hardcover, [EAN: 9781574446289], CRC Press, CRC Press, Book, [PU: CRC Press], CRC Press, The challenge of maintaining both quality and safety in the thermal processing of f… More...
Da-Wen Sun:
Thermal Food Processing: New Technologies and Quality Issues (Food Science and Technology) - hardcoverISBN: 1574446282
Gebundene Ausgabe, [EAN: 9781574446289], St Lucie Pr, St Lucie Pr, Book, [PU: St Lucie Pr], St Lucie Pr, 64085011, Kochen & Genießen, 64086011, Backen, 64210011, Besondere Anlässe, 642240… More...
Thermal Food Processing: New Technologies and Quality Issues (Food Science and Technology) - hardcover
ISBN: 1574446282
Gebundene Ausgabe, [EAN: 9781574446289], St Lucie Pr, St Lucie Pr, Book, [PU: St Lucie Pr], St Lucie Pr, 64085011, Kochen & Genießen, 64086011, Backen, 64210011, Besondere Anlässe, 642240… More...
Thermal Food Processing: New Technologies and Quality Issues (Food Science and Technology) - hardcover
ISBN: 1574446282
Gebundene Ausgabe, [EAN: 9781574446289], St Lucie Pr, St Lucie Pr, Book, [PU: St Lucie Pr], St Lucie Pr, 64085011, Kochen & Genießen, 64086011, Backen, 64210011, Besondere Anlässe, 642240… More...
Thermal Food Processing: New Technologies and Quality Issues (Contemporary Food Engineering) - hardcover
2005, ISBN: 9781574446289
CRC Press, 2005-12-12. 1. Hardcover. Used:Good. Buy with confidence. Excellent Customer Service & Return policy. Ships Fast. Expedite Shipping Available., CRC Press, 2005-12-12
Bibliographic data of the best matching book
Details of the book - Thermal Food Processing: New Technologies and Quality Issues
EAN (ISBN-13): 9781574446289
ISBN (ISBN-10): 1574446282
Hardcover
Publishing year: 2005
Publisher: ST LUCIE PR
640 Pages
Weight: 0,998 kg
Language: eng/Englisch
Book in our database since 2007-06-05T15:09:16+01:00 (London)
Detail page last modified on 2016-02-19T08:59:27+00:00 (London)
ISBN/EAN: 9781574446289
ISBN - alternate spelling:
1-57444-628-2, 978-1-57444-628-9
Alternate spelling and related search-keywords:
Book author: wen tzu, sun
Book title: thermal processing food, novel food processing technologies
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