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Plant Nutrition of Greenhouse Crops - Wim Voogt
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Plant Nutrition of Greenhouse Crops - hardcover

2009, ISBN: 9048125316

[EAN: 9789048125319], Neubuch, [SC: 0.0], [PU: Springer Netherlands], AGRARWISSENSCHAFT - AGRARGEOGRAFIE; DATENVERARBEITUNG / ANWENDUNGEN WISSENSCHAFTEN; NACHHALTIGKEIT; SUSTAINABLE DEVEL… More...

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Plant Nutrition of Greenhouse Crops
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Plant Nutrition of Greenhouse Crops - new book

ISBN: 9789048125319

Greenhouse cultivation is noted for its high uptake of minerals, consistent climatic conditions, exclusion of natural precipitation and control of salt accumulation. Acknowledging that pl… More...

Nr. 978-90-481-2531-9. Shipping costs:Worldwide free shipping, , DE. (EUR 0.00)
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Plant Nutrition of Greenhouse Crops
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Plant Nutrition of Greenhouse Crops - hardcover

2009

ISBN: 9789048125319

auteur: Sonneveld, Cees, auteur: Voogt, Wim, Springer, Hardcover, Auflage: 2009, 446 Seiten, Publiziert: 2009-10-02T00:00:01Z, Produktgruppe: Book, Hersteller-Nr.: biography, 2.02 kg, Mil… More...

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Plant Nutrition of Greenhouse Crops - Voogt, Wim; Sonneveld, Cees
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Voogt, Wim; Sonneveld, Cees:
Plant Nutrition of Greenhouse Crops - hardcover

2009, ISBN: 9048125316

2009 Gebundene Ausgabe Agrarwissenschaft - Agrargeografie, Datenverarbeitung / Anwendungen / Wissenschaften, Nachhaltigkeit, Sustainable Development, Ökologie / Geografie, Landschaft, B… More...

Shipping costs:Versandkostenfrei innerhalb der BRD. (EUR 0.00) MARZIES.de Buch- und Medienhandel, 14621 Schönwalde-Glien
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Sonneveld, Cees:
Plant Nutrition of Greenhouse Crops - hardcover

2009, ISBN: 9048125316

[EAN: 9789048125319], Gebraucht, guter Zustand, [PU: Springer 2009-10-02], Item is in like new condition with minor shelf wear. Might have a remainder mark or slight wear from sitting on … More...

NOT NEW BOOK. Shipping costs: EUR 70.43 LowKeyBooks, Sumas, WA, U.S.A. [65875000] [Rating: 5 (von 5)]

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Bibliographic data of the best matching book

Details of the book
Plant Nutrition of Greenhouse Crops

Greenhouse cultivation is noted for its high uptake of minerals, consistent climatic conditions, exclusion of natural precipitation and control of salt accumulation. Acknowledging that plant nutrition in greenhouse cultivation differs in many essentials from field production, this volume details specific information about testing methods for soils and substrates in a greenhouse environment. It does so while offering a universally applicable analysis. This is based on the composition of the soil and substrate solutions, methods for the interpretation of tissue tests, and crop responses on salinity and water supply in relation to fertilizer application. Fertilizer additions, related to analytical data of soil and substrate samples, are presented for a wide range of vegetable and ornamental crops. The subject is especially apt now as substrate growing offers excellent possibilities for the optimal use of water and nutrients, as well as the potential for sustainable production methods for greenhouse crops.

Details of the book - Plant Nutrition of Greenhouse Crops


EAN (ISBN-13): 9789048125319
ISBN (ISBN-10): 9048125316
Hardcover
Paperback
Publishing year: 2009
Publisher: Springer
431 Pages
Weight: 0,912 kg
Language: eng/Englisch

Book in our database since 2008-12-08T23:12:16+00:00 (London)
Detail page last modified on 2024-02-09T21:56:18+00:00 (London)
ISBN/EAN: 9789048125319

ISBN - alternate spelling:
90-481-2531-6, 978-90-481-2531-9
Alternate spelling and related search-keywords:
Book author: wim, voogt, cees, minerals
Book title: plant nutrition greenhouse crops


Information from Publisher

Author: Cees Sonneveld; Wim Voogt
Title: Plant Nutrition of Greenhouse Crops
Publisher: Springer; Springer Netherland
431 Pages
Publishing year: 2009-10-02
Dordrecht; NL
Printed / Made in
Weight: 0,916 kg
Language: English
299,59 € (DE)
307,99 € (AT)
330,50 CHF (CH)
POD
XV, 431 p.

BB; Agriculture; Hardcover, Softcover / Biologie/Landwirtschaft, Gartenbau, Forstwirtschaft, Fischerei, Ernährung; Agrarwissenschaften; Verstehen; AgroMicro; Greenhouse; Plant nutrition; crops; quality; regulation; soil; water uptake; Plant Physiology; Computer Appl. in Life Sciences; Sustainable Development; Soil Science & Conservation; Agriculture; Plant Physiology; Computational and Systems Biology; Sustainability; Soil Science; Pflanzenbiologie; DV-gestützte Biologie/Bioinformatik; Nachhaltigkeit; Bodenkunde und Bodenmanagement; BC; EA

1. Greenhouse horticulture; 2. Fertilizers and soil improvers; 3. Soil solution; 4. Soil and substrate testing to estimate nutrient availability and salinity status; 5. Tissue tests; 6. Water uptake and water supply; 7. Salinity and water quality; 8. Crop response to an unequal distribution of ions in space and time; 9. Calcium nutrition and climatic conditions; 10. Chemical effects of disinfestations; 11. Substrates: chemical characteristics; 12. Nutrient solutions for soilless cultures; 13. Nutrient management in substrate systems; 14. Fertigation management of potted plants; 15. Fertigation in soil grown crops; 16. Nutrient management in soil grown crops; 17. Plant nutrition in future greenhouse production; Definitions; Appendices

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