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The Berry Bible: With 175 Recipes Using Cultivated and Wild, Fresh and Frozen Berries - Hibler, Janie
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Hibler, Janie:

The Berry Bible: With 175 Recipes Using Cultivated and Wild, Fresh and Frozen Berries - Paperback

2010, ISBN: 9781935597124

Lake Union Publishing, Taschenbuch, 286 Seiten, Publiziert: 2010-06-22T00:00:01Z, Produktgruppe: Book, 1.36 kg, Verkaufsrang: 58671, Allgemeines, Grundwissen & Lexika, Kochen & Genießen, … More...

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The Berry Bible: With 175 Recipes Using Cultivated and Wild, Fresh and Frozen Berries - Hibler, Janie
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€ 10.47
Shipment: € 3.00
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Hibler, Janie:

The Berry Bible: With 175 Recipes Using Cultivated and Wild, Fresh and Frozen Berries - Paperback

2010, ISBN: 9781935597124

Lake Union Publishing, Taschenbuch, 286 Seiten, Publiziert: 2010-06-22T00:00:01Z, Produktgruppe: Book, 1.36 kg, Verkaufsrang: 58671, Allgemeines, Grundwissen & Lexika, Kochen & Genießen, … More...

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Hibler, Janie:
The Berry Bible - Paperback

2010

ISBN: 1935597124

[EAN: 9781935597124], Gebraucht, sehr guter Zustand, [PU: Amazon Encore, Las Vegas], COOKBOOKS, 270pp. Extremities lightly rubbed. Biblio. & index.

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Hibler, Janie:
The Berry Bible - used book

2010, ISBN: 9781935597124

Las Vegas: Amazon Encore, 2010. 270pp. Extremities lightly rubbed. Biblio. & index.. Pb. VG., Amazon Encore, 2010

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The Berry Bible: With 175 Recipes Using Cultivated and Wild, Fresh and Frozen Berries
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The Berry Bible: With 175 Recipes Using Cultivated and Wild, Fresh and Frozen Berries - new book

ISBN: 9781935597124

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Details of the book
The Berry Bible: With 175 Recipes Using Cultivated and Wild, Fresh and Frozen Berries

Few foods capture the sweetness of nature like fresh berries, whether eaten straight off the bush or baked to perfection beneath a flaky crust. Now berry lovers can maximize their enjoyment with The Berry Bible, the new offering from James Beard Book Award-winning author Janie Hibler. Part encyclopedia, part cookbook, The Berry Bible begins with an explanation of the health benefits of nutrient-rich berries and goes on to profile dozens of important culinary berries and berrylike fruits in the vibrantly illustrated ?A-to-Z Berry Encyclopedia.? Tips on how to remove berry stains and freeze for the off-season pave the way for 175 delectable recipes that use cultivated, wild, fresh, and frozen berries. From Blackberry-Blueberry Cardamom Muffins, Mango-Raspberry Summer Soup, and Boysenberry Applesauce to Blackberry-Port Lamb Shanks, Almond-Gooseberry Cream Pie, and The Perfect Strawberry Shortcake, these succulent dishes are sure to garner The Berry Bible a permanent spot in any kitchen.

Details of the book - The Berry Bible: With 175 Recipes Using Cultivated and Wild, Fresh and Frozen Berries


EAN (ISBN-13): 9781935597124
ISBN (ISBN-10): 1935597124
Hardcover
Paperback
Publishing year: 2010
Publisher: Lake Union Publishing
270 Pages
Weight: 0,612 kg
Language: eng/Englisch

Book in our database since 2011-11-13T19:14:50+00:00 (London)
Detail page last modified on 2020-09-15T17:03:09+01:00 (London)
ISBN/EAN: 9781935597124

ISBN - alternate spelling:
1-935597-12-4, 978-1-935597-12-4


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