WORLD-CLASS SWEDISH COOKING. Artisanal Recipes from One of Stockholm’s Most Celebrated Restaurants - Paperback
2021, ISBN: 9781620877357
Hardcover
Phaidon Press, 2021. Paperback. New. 484 pages. French language. 7.01x5.04x1.61 inches., Phaidon Press, 2021, 6, New York 2013. Chefs Björn Frantzén and Daniel Lindeberg dish the kitch… More...
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2012, ISBN: 9781620877357
Chefs Björn Frantzén and Daniel Lindeberg dish the kitchen secrets that have made their restaurant (Frantzén/Lindeberg) renowned as the Best Swedish Restaurant of 2012, earning two Michel… More...
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World-Class Swedish Cooking: Artisanal Recipes from One of Stockholm's Most Celebrated Restaurants - hardcover
2013, ISBN: 162087735X
[EAN: 9781620877357], Gebraucht, guter Zustand, [PU: Skyhorse], Book is in Used-LikeNew condition. Pages and cover are clean and intact. Used items may not include supplementary materials… More...
AbeBooks.de GF Books, Inc., Hawthorne, CA, U.S.A. [64674448] [Rating: 5 (von 5)] NOT NEW BOOK. Shipping costs:Versandkostenfrei. (EUR 0.00) Details... |
World-Class Swedish Cooking: Artisanal Recipes from One of Stockholm's Most Celebrated Restaurants - hardcover
2013, ISBN: 162087735X
[EAN: 9781620877357], Gebraucht, [PU: Skyhorse], Acceptable/Fair condition. Book is worn, but the pages are complete, and the text is legible. Has wear to binding and pages, may be ex-lib… More...
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World-Class Swedish Cooking: Artisanal Recipes from One of Stockholm's Most Celebrated Restaurants - hardcover
2013, ISBN: 162087735X
[EAN: 9781620877357], Gebraucht, sehr guter Zustand, [PU: Skyhorse], In Used Condition, Books
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WORLD-CLASS SWEDISH COOKING. Artisanal Recipes from One of Stockholm’s Most Celebrated Restaurants - Paperback
2021, ISBN: 9781620877357
Hardcover
Phaidon Press, 2021. Paperback. New. 484 pages. French language. 7.01x5.04x1.61 inches., Phaidon Press, 2021, 6, New York 2013. Chefs Björn Frantzén and Daniel Lindeberg dish the kitch… More...
2012, ISBN: 9781620877357
Chefs Björn Frantzén and Daniel Lindeberg dish the kitchen secrets that have made their restaurant (Frantzén/Lindeberg) renowned as the Best Swedish Restaurant of 2012, earning two Michel… More...
World-Class Swedish Cooking: Artisanal Recipes from One of Stockholm's Most Celebrated Restaurants - hardcover
2013
ISBN: 162087735X
[EAN: 9781620877357], Gebraucht, guter Zustand, [PU: Skyhorse], Book is in Used-LikeNew condition. Pages and cover are clean and intact. Used items may not include supplementary materials… More...
World-Class Swedish Cooking: Artisanal Recipes from One of Stockholm's Most Celebrated Restaurants - hardcover
2013, ISBN: 162087735X
[EAN: 9781620877357], Gebraucht, [PU: Skyhorse], Acceptable/Fair condition. Book is worn, but the pages are complete, and the text is legible. Has wear to binding and pages, may be ex-lib… More...
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Details of the book - World-Class Swedish Cooking: Artisanal Recipes from One of Stockholm's Most Celebrated Restaurants
EAN (ISBN-13): 9781620877357
ISBN (ISBN-10): 162087735X
Hardcover
Paperback
Publishing year: 2013
Publisher: Skyhorse Publishing
Book in our database since 2013-03-13T15:18:44+00:00 (London)
Detail page last modified on 2024-04-05T18:37:21+01:00 (London)
ISBN/EAN: 9781620877357
ISBN - alternate spelling:
1-62087-735-X, 978-1-62087-735-7
Alternate spelling and related search-keywords:
Book author: frantzen, mons kallentoft, stine, frantz, björn, lindeberg, schuster, simon green
Book title: stockholm, swedish, class, one world, restaurant
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