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Gordon Ramsay's Just Desserts by Gordon Ramsay - Gordon Ramsay
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Gordon Ramsay's Just Desserts by Gordon Ramsay - used book

2001, ISBN: 9781592231119

Gordon Ramsay's Just Desserts gives readers and cooks entré e to the in-house patisseries of his critically acclaimed London restaurants. His methods are classical, his desserts ex… More...

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Gordon Ramsay's Just Desserts - Ramsay, Gordon, Denny, Roz
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Ramsay, Gordon, Denny, Roz:

Gordon Ramsay's Just Desserts - Paperback

2003, ISBN: 9781592231119

Fotograf: Smith, Georgia Glynn, Laurel Glen, Taschenbuch, Auflage: Reprint, 224 Seiten, Publiziert: 2003-08-01T00:00:01Z, Produktgruppe: Buch, Verkaufsrang: 5194973, Desserts & Süßspeisen… More...

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Gordon Ramsay's Just Desserts - Denny, Roz, Ramsay, Gordon
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Denny, Roz, Ramsay, Gordon:
Gordon Ramsay's Just Desserts - Paperback

1709

ISBN: 159223111X

[EAN: 9781592231119], [SC: 4.65], [PU: Laurel Glen Publishing], Most items will be dispatched the same or the next working day., Books

Shipping costs: EUR 4.65 WeBuyBooks, Rossendale, LANCS, United Kingdom [50604927] [Rating: 5 (von 5)]
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Ramsay, Gordon; Denny, Roz:
Gordon Ramsay's Just Desserts - Paperback

2003, ISBN: 159223111X

[EAN: 9781592231119], Gebraucht, sehr guter Zustand, [PU: Laurel Glen], Very Good Copy. Customer Service Guaranteed, Books

NOT NEW BOOK. Shipping costs: EUR 28.12 GoldBooks, Austin, TX, U.S.A. [71454205] [Rating: 5 (von 5)]
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Ramsay, Gordon; Denny, Roz:
Gordon Ramsay's Just Desserts - Paperback

1709, ISBN: 159223111X

[EAN: 9781592231119], Neubuch, [PU: Laurel Glen], Books

NEW BOOK. Shipping costs: EUR 28.12 LibraryMercantile, Humble, TX, U.S.A. [83424665] [Rating: 5 (von 5)]

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Gordon Ramsay's Just Desserts

Just Desserts is a very fine book of puddings from energetic three-star Michelin chef Gordon Ramsay, expertly marshalled for the domestic kitchen by Roz Denny. Ramsay's imagination is obviously caught by the sweet course: he expends a great deal of innovative thinking to it with fascinating results. He is inclined to roast his fruit, for example, caramelising it for greater intensity of flavour; or he might deep-fry it, as in the elegant and fantastically nonchalant Fruit Tempura. His ices and creams include voluptuous nut creams and lavender, orange flower water or liquorice ice cream. Oriental flavours appear in ethereal dishes like the Thai Rice Pudding with Coconut and Lemon (serve with mango coulis) or Banana and Passion Fruit Sorbet. Cheesecake is light and flavoured with pumpkin. Proper homage is paid to comfort food, with recipes for Bread and Butter Pudding (Ramsay makes his with baguette and laces it with Baileys liqueur) and Steamed Toffee, Banana and Pecan Pudding. The chocolate recipes are particularly fine, with a Chocolate Mocha Tart standing out. Just Desserts is also an excellent primer of patisserie techniques, its explanations and illustrations of the standard syrups, pastes, sponges and pastries of the restaurant kitchen, here translated into domestic terms, being particularly lucid. The professional mysteries of the mousse, the parfait, the bavarois and the various manifestations of the meringue are made wonderfully clear. No holding back, then. --Robin Davidson

Details of the book - Gordon Ramsay's Just Desserts


EAN (ISBN-13): 9781592231119
ISBN (ISBN-10): 159223111X
Paperback
Publishing year: 2003
Publisher: Laurel Glen

Book in our database since 2007-06-04T20:07:40+01:00 (London)
Detail page last modified on 2023-09-13T19:09:02+01:00 (London)
ISBN/EAN: 9781592231119

ISBN - alternate spelling:
1-59223-111-X, 978-1-59223-111-9
Alternate spelling and related search-keywords:
Book author: smith, gordon ramsay, denny
Book title: gordon ramsay just desserts


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