ISBN: 9781170090862

The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination t… More...

The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars.Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here.++++The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification:++++Source Library: British LibraryESTCID: T028458Notes: With a half-title.Imprint: Bath : printed by R. Cruttwell, for W. Taylor; and sold by R. Baldwin, and J. Johnson, London, 1785. Collation: [4],71,[1]p. ; 8° Books Books ~~ Medicine~~ History A-new-experimental-inquiry-into-the-nature-and-qualities-of-the-Cheltenham-water-with-a-concise-account-of-the-diseases-wherein-it-is-chiefly-indicated-and-the-diet-and-regimen-necessary-to-its-successful-use-By-A-Fothergill~~A-Fothergill BiblioBazaar<

ISBN: 9781170090862

A New Experimental Inquiry Into The Nature And Qualities Of The Cheltenham Water; With A Concise Account Of The Diseases Wherein It Is Chiefly Indicated; And The Diet And Regimen, Necessa… More...

A New Experimental Inquiry Into The Nature And Qualities Of The Cheltenham Water; With A Concise Account Of The Diseases Wherein It Is Chiefly Indicated; And The Diet And Regimen, Necessary To Its Successful Use. By A. Fothergill, ... A. Fothergill, Books, Health and Well Being, A New Experimental Inquiry Into The Nature And Qualities Of The Cheltenham Water; With A Concise Account Of The Diseases Wherein I Books>Health and Well Being <

2010, ISBN: 1170090869, Lieferbar binnen 4-6 Wochen Shipping costs:Versandkostenfrei innerhalb der BRD

Internationaler Buchtitel. In englischer Sprache. Verlag: Gale Ecco, Print Editions, 84 Seiten, L=189mm, B=246mm, H=4mm, Gew.=168gr, [GR: 26920 - TB/Medizin/Allgemeines, Lexika], [SW: - … More...

Internationaler Buchtitel. In englischer Sprache. Verlag: Gale Ecco, Print Editions, 84 Seiten, L=189mm, B=246mm, H=4mm, Gew.=168gr, [GR: 26920 - TB/Medizin/Allgemeines, Lexika], [SW: - Medical / Nursing], Kartoniert/Broschiert<

2010, ISBN: 1170090869

[EAN: 9781170090862], Neubuch, [PU: Gale ECCO, Print Editions], This item is printed on demand for shipment within 3 working days.

2010, ISBN: 1170090869

[EAN: 9781170090862], Neubuch, [PU: Gale ECCO, Print Editions], This item is printed on demand for shipment within 3 working days.