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Developing Biodynamic Agriculture: Reflections on Early Research - Adalbert Graf Von Keyserlingk, Anna Meuss
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Adalbert Graf Von Keyserlingk, Anna Meuss:
Developing Biodynamic Agriculture: Reflections on Early Research - Paperback

ISBN: 1902636139

[SR: 2695491], Paperback, [EAN: 9781902636139], Temple Lodge Publishing, Temple Lodge Publishing, Book, [PU: Temple Lodge Publishing], 1999-11-09, Temple Lodge Publishing, Genetic manipulation, industrial methods of agricultural production and disregard for natural laws have all led in recent times to growing public concern about the safety of food. As a result, there is a corresponding growth of interest in organic methods of farming. Biodynamic agriculture, founded by Rudolf Steiner in the 1920s, is a further development of the organic approach, using special preparations - which work in harmony with cosmic and earthly forces - to enrich the soil and enliven food. Biodynamic agriculture was launched at a conference held on the Koberwitz estate in Germany. Adalbert Count Keyserlingk, the son of the hosts, was present, and this book reflects his life-long absorption in biodynamics. It presents a wide range of material, including the Count's personal experiences of Rudolf Steiner at work, his reflections on practical research and experimentation (including photographic documentation) and descriptions of biodynamic preparations. More than anything else, however, his words successfully convey the enthusiasm, the exalted feelings and the power of initiative that arose from Rudolf Steiner's work in this field: to found a method of farming which can provide nutritious and safe food for the future of humanity., 68, Business, Finance & Law, 268091, Accounting, 659886, Biographies & Histories, 276808, Careers, 404214, E-Commerce, 268153, Economics, 275945, Law, 268290, Management, 268203, Personal Finance, 268179, Professional Finance, 659890, Reference & Education, 268314, Sales & Marketing, 268144, Small Business & Entrepreneurship, 1025612, Subjects, 266239, Books, 277972, Animal Sciences, 277975, Animal Rights, 277976, Behaviour, 277990, Birds, 922098, Butterflies, 278393, Dinosaurs, 922206, Extinction & Endangered Species, 922118, Habitats, 922102, Insects & Spiders, 277978, Invertebrates, 277993, Mammals, 922106, Marine Life, 277986, Physiology, 922096, Reference, 922116, Reptiles & Amphibians, 277988, Vertebrates, 277912, Biological Sciences, 57, Science & Nature, 1025612, Subjects, 266239, Books, 278202, Industrial Chemistry, 922268, Chemical, 278115, Engineering & Technology, 57, Science & Nature, 1025612, Subjects, 266239, Books, 277864, Agricultural Science, 277859, Food & Farming, 57, Science & Nature, 1025612, Subjects, 266239, Books, 564336, Agriculture & Farming, 564334, Scientific, Technical & Medical, 1025612, Subjects, 266239, Books

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Developing Biodynamic Agriculture - Adalbert Graf Von Keyserlingk
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Adalbert Graf Von Keyserlingk:
Developing Biodynamic Agriculture - Paperback

ISBN: 9781902636139

Paperback, [PU: Temple Lodge Publishing], Genetic manipulation, industrial methods of agricultural production and disregard for natural laws have all led in recent times to growing public concern about the safety of food. As a result, there is a corresponding growth of interest in organic methods of farming. Biodynamic agriculture, founded by Rudolf Steiner in the 1920s, is a further development of the organic approach, using special preparations - which work in harmony with cosmic and earthly forces - to enrich the soil and enliven food. Biodynamic agriculture was launched at a conference held on the Koberwitz estate in Germany. Adalbert Count Keyserlingk, the son of the hosts, was present, and this book reflects his life-long absorption in biodynamics. It presents a wide range of material, including the Count's personal experiences of Rudolf Steiner at work, his reflections on practical research and experimentation (including photographic documentation) and descriptions of biodynamic preparations.More than anything else, however, his words successfully convey the enthusiasm, the exalted feelings and the power of initiative that arose from Rudolf Steiner's work in this field: to found a method of farming which can provide nutritious and safe food for the future of humanity., Agriculture & Related Industries

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Developing Biodynamic Agriculture - Adalbert Graf Von Keyserlingk, Anna Meuss
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Adalbert Graf Von Keyserlingk, Anna Meuss:
Developing Biodynamic Agriculture - Paperback

ISBN: 1902636139

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[EAN: 9781902636139], Neubuch, Gardening|Organic, Technology|Agriculture|General, Technology|Food Science, Not Signed; Genetic manipulation, industrial methods of agricultural production and disregard for natural laws have all led in recent times to growing public concern about the safety of food. As a result, there is a corresponding growth of interest in organic methods of farming. Biodynamic agriculture, founded

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Developing Biodynamic Agriculture : Reflections on Early Research - Laura (Specialist Registrar in Community Sexual and Reproductiv Percy
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Developing Biodynamic Agriculture : Reflections on Early Research - Paperback

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; Paperback \ Laura (Specialist Registrar in Community Sexual and Reproductiv Percy; Business,Finance and Law > Industry & industrial studies > Primary industries > Agriculture & relate, Scion Publishing Ltd

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Developing Biodynamic Agriculture - Keyserlingk, Adalbert Graf Von
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Keyserlingk, Adalbert Graf Von:
Developing Biodynamic Agriculture - Paperback

ISBN: 9781902636139

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Details of the book
Developing Biodynamic Agriculture

Genetic manipulation, industrial methods of agricultural production and disregard for natural laws have all led in recent times to growing public concern about the safety of food. As a result, there is a corresponding growth of interest in organic methods of farming. Biodynamic agriculture, founded by Rudolf Steiner in the 1920s, is a further development of the organic approach, using special preparations - which work in harmony with cosmic and earthly forces - to enrich the soil and enliven food. Biodynamic agriculture was launched at a conference held on the Koberwitz estate in Germany. Adalbert Count Keyserlingk, the son of the hosts, was present, and this book reflects his life-long absorption in biodynamics. It presents a wide range of material, including the Count's personal experiences of Rudolf Steiner at work, his reflections on practical research and experimentation (including photographic documentation) and descriptions of biodynamic preparations. More than anything else, however, his words successfully convey the enthusiasm, the exalted feelings and the power of initiative that arose from Rudolf Steiner's work in this field: to found a method of farming which can provide nutritious and safe food for the future of humanity.

Details of the book - Developing Biodynamic Agriculture


EAN (ISBN-13): 9781902636139
ISBN (ISBN-10): 1902636139
Paperback
Publishing year: 2000
Publisher: TEMPLE LODGE PUB
Weight: 0,177 kg
Language: eng/Englisch

Book in our database since 02.06.2007 20:25:39
Book found last time on 04.01.2018 13:18:59
ISBN/EAN: 1902636139

ISBN - alternate spelling:
1-902636-13-9, 978-1-902636-13-9


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