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Methods of canning fruits and vegetables by hot air and steam, and berries by the compounding of syrups and the crystallizing and candying of fruits - H Blits
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H Blits:

Methods of canning fruits and vegetables by hot air and steam, and berries by the compounding of syrups and the crystallizing and candying of fruits - Paperback

2010, ISBN: 1177223708

Paperback, [EAN: 9781177223706], Nabu Press, Nabu Press, Book, [PU: Nabu Press], 2010-08-14, Nabu Press, This is a reproduction of a book published before 1923. This book may have occasio… More...

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Methods of Canning Fruits and Vegetables by Hot Air and Steam, and Berries by the Compounding of Syrups and the Crystallizing and Candying of Fruits - H. Blits
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H. Blits:

Methods of Canning Fruits and Vegetables by Hot Air and Steam, and Berries by the Compounding of Syrups and the Crystallizing and Candying of Fruits - Paperback

ISBN: 1177223708

Taschenbuch, [EAN: 9781177223706], Nabu Press, Englisch, Englisch, Englisch, Nabu Press, Book, Nabu Press, Nabu Press, 65140011, Geschichte, 65141011, Afrika, 65383011, Altertum, 65196011… More...

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Methods of Canning Fruits and Vegetables by Hot Air and Steam, and Berries by the Compounding of Syrups and the Crystallizing and Candying of Fruits - H Blits
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H Blits:
Methods of Canning Fruits and Vegetables by Hot Air and Steam, and Berries by the Compounding of Syrups and the Crystallizing and Candying of Fruits - Paperback

ISBN: 9781177223706

Paperback, [PU: Nabu Press], This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant ma… More...

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H Blits:
Methods of Canning Fruits and Vegetables By Hot Air and Steam, and Berries By the Compounding of Syrups and the Crystallizing and Candying of Fruits (Paperback) - Paperback

2010, ISBN: 9781177223706

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Blits, H:
Methods of canning fruits and vegetables by hot air and steam, and berries by the compounding of syrups and the crystallizing and candying of fruits - used book

ISBN: 9781177223706

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Methods of Canning Fruits and Vegetables by Hot Air and Steam, and Berries by the Compounding of Syrups and the Crystallizing and Candying of Fruits
Author:
Title:
ISBN:

1177223708


This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Details of the book - Methods of Canning Fruits and Vegetables by Hot Air and Steam, and Berries by the Compounding of Syrups and the Crystallizing and Candying of Fruits


EAN (ISBN-13): 9781177223706
ISBN (ISBN-10): 1177223708
Paperback
Publishing year: 2010
Publisher: Nabu Press
530 Pages
Weight: 0,934 kg
Language: eng/Englisch

Book in our database since 2011-08-17T13:37:28+01:00 (London)
Detail page last modified on 2017-04-25T19:57:16+01:00 (London)
ISBN/EAN: 1177223708

ISBN - alternate spelling:
1-177-22370-8, 978-1-177-22370-6
Alternate spelling and related search-keywords:
Book author: blits
Book title: canning fruits

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9781295400461 Methods of Canning Fruits and Vegetables by Hot Air and Steam, and Berries by the Compounding of Syrups and the Crystallizing and Candying of Fruits - (H Blits)

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