- 5 Results
Lowest price: € 16.16, highest price: € 83.99, average price: € 37.91
1
Food Color and Appearance - Hutchings, John B.
Order
at BetterWorldBooks.com
€ 54.98
OrderSponsored link
Hutchings, John B.:

Food Color and Appearance - used book

ISBN: 9780834216204

This book describes the philosophy of total appearance of food, the factors comprising it, and its application to the food industry. Beginning with an overview of food color and appearanc… More...

used in stock. Shipping costs:zzgl. Versandkosten., plus shipping costs
2
Order
at AbeBooks.de
€ 17.01
Shipment: € 50.531
OrderSponsored link

John B. Hutchings:

FOOD COLOUR AND APPEARANCE - new book

ISBN: 0834216205

[EAN: 9780834216204], Neubuch, Brand New Book In Mint Condition. Shipping With Trackable Method. No APO/FPO Addresses Please., [PU: Aspen Publishers]

NEW BOOK. Shipping costs: EUR 50.53 BooksForStudent, West Bloomfield, MI, U.S.A. [60919531] [Rating: 2 (von 5)]
3
Order
at Biblio.com
$ 19.69
(aprox. € 17.42)
Shipment: € 3.531
OrderSponsored link
John B. Hutchings:
Food Color and Appearance - hardcover

1999

ISBN: 9780834216204

Springer, 1999-07-31. Hardcover. Good., Springer, 1999-07-31

Shipping costs: EUR 3.53 Ergodebooks
4
Order
at AbeBooks.de
€ 16.16
Shipment: € 50.531
OrderSponsored link
John B. Hutchings:
FOOD COLOUR AND APPEARANCE - used book

ISBN: 0834216205

[EAN: 9780834216204], Used Book, [PU: Aspen Publishers]

Shipping costs: EUR 50.53 Book Buzz, Greenwood Village, CO, U.S.A. [56573230] [Rating: 4 (von 5)]
5
Food Color and Appearance - John B. Hutchings
Order
at Rakuten.fr
€ 83.99
Shipment: € 9.691
OrderSponsored link
John B. Hutchings:
Food Color and Appearance - used book

ISBN: 9780834216204

Livre, [PU: Aspen Publishers]

1 Offers. Shipping costs:France. (EUR 9.69) Priceminister

1As some platforms do not transmit shipping conditions to us and these may depend on the country of delivery, the purchase price, the weight and size of the item, a possible membership of the platform, a direct delivery by the platform or via a third-party provider (Marketplace), etc., it is possible that the shipping costs indicated by euro-book.co.uk / euro-book.co.uk do not correspond to those of the offering platform.

Bibliographic data of the best matching book

Details of the book
Food Color and Appearance

This book describes the philosophy of total appearance of food, the factors comprising it, and its application to the food industry. The new edition has been thoroughly updated, and includes new material on information transfer theory covering all sectors of the industry.

Details of the book - Food Color and Appearance


EAN (ISBN-13): 9780834216204
ISBN (ISBN-10): 0834216205
Hardcover
Publishing year: 2007
Publisher: Springer
610 Pages
Weight: 1,081 kg
Language: eng/Englisch

Book in our database since 2007-11-20T10:47:22+00:00 (London)
Detail page last modified on 2021-10-12T20:34:07+01:00 (London)
ISBN/EAN: 0834216205

ISBN - alternate spelling:
0-8342-1620-5, 978-0-8342-1620-4
Alternate spelling and related search-keywords:
Book author: hutchings, color
Book title: appearance, food color


Information from Publisher

Author: John B. Hutchings
Title: Food Color and Appearance
Publisher: Springer; Springer US
610 Pages
Publishing year: 1999-07-31
New York; NY; US
Weight: 2,290 kg
Language: English
85,59 € (DE)
87,99 € (AT)
106,60 CHF (CH)
Not available, publisher indicates OP

BB; Book; Hardcover, Softcover / Technik/Chemische Technik; Lebensmittel- und Getränketechnologie; Verstehen; C; Food Science; Chemistry and Materials Science; BC; EA

Food Color And Appearance In Perspective. Appearance of Objects and Scenes: The Information Transfer Process. Light and Its Interaction with Food Materials. Vision. Sensory Assessment of Appearance. Methodology. Appearance Scales. Appearance Profile Analysis. Instrumental Specification. Color Specification of Foods. Measurement of Other Appearance Properties. Food Color Mechanisms. Index.

More/other books that might be very similar to this book

Latest similar book:
9781441951939 Food Color and Appearance (Chapman & Hall Food Science Book) (Hutchings, John B.)


< to archive...