1508, ISBN: 0803130368
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ISBN: 0803130368
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1970, ISBN: 9780803130364
American Society for Testing. 1970. Hardcover. UsedGood. Hardcover; Part 28 only; surplus library copy with the usual stampings; ref erence number taped to spine; fading and shelf wear to… More...
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1970, ISBN: 0803130368
[PU: American Society for Testing and Materials], Hardcover; Part 28 only; surplus library copy with the usual stampings; reference number taped to spine; fading and shelf wear to exterio… More...
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Sensory Evaluation; Vacuum Cleaners; Security Systems; Detention Facilities; Food Service Equipment: 15.08 (Annual Book of a S T M Standards Volume 1508) - Paperback
1508, ISBN: 0803130368
Paperback, [EAN: 9780803130364], American Society for Testing & Materials, English, English, English, American Society for Testing & Materials, Book, American Society for Testing & Materi… More...
ISBN: 0803130368
Taschenbuch, [EAN: 9780803130364], American Society for Testing & Materials, American Society for Testing & Materials, Book, [PU: American Society for Testing & Materials], American Socie… More...
1970
ISBN: 9780803130364
American Society for Testing. 1970. Hardcover. UsedGood. Hardcover; Part 28 only; surplus library copy with the usual stampings; ref erence number taped to spine; fading and shelf wear to… More...
1970, ISBN: 0803130368
[PU: American Society for Testing and Materials], Hardcover; Part 28 only; surplus library copy with the usual stampings; reference number taped to spine; fading and shelf wear to exterio… More...
Bibliographic data of the best matching book
Details of the book - 1970 Annual Book of ASTM Standards, Part 28: Rubber; Carbon Black; Gaskets
EAN (ISBN-13): 9780803130364
ISBN (ISBN-10): 0803130368
Hardcover
Paperback
Publishing year: 1508
Publisher: American Society for Testing
Book in our database since 2007-04-26T14:41:38+01:00 (London)
Detail page last modified on 2022-02-18T06:33:43+00:00 (London)
ISBN/EAN: 0803130368
ISBN - alternate spelling:
0-8031-3036-8, 978-0-8031-3036-4
Alternate spelling and related search-keywords:
Book title: sensory evaluation food, standards security, annual book astm standards
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