2012, ISBN: 019972993X
[EAN: 9780199729937], Neubuch, [PU: Oxford University Press], HISTORY - GENERAL COOKING WORLD SOCIAL SCIENCE AGRICULTURE & FOOD (SEE ALSO POLITICAL PUBLIC POLICY POLICY) ERNÄHRUNG NAHRUNG… More...
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2012, ISBN: 019972993X
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2012, ISBN: 9780199729937
Buch, Hardcover, [PU: Oxford University Press Inc], Oxford University Press Inc, 2012
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2012, ISBN: 019972993X
[EAN: 9780199729937], [PU: Oxford University Press OUP], pp. 536, Books
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2012, ISBN: 019972993X
[EAN: 9780199729937], [PU: Oxford University Press], pp. 536, Books
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2012, ISBN: 019972993X
[EAN: 9780199729937], Neubuch, [PU: Oxford University Press], HISTORY - GENERAL COOKING WORLD SOCIAL SCIENCE AGRICULTURE & FOOD (SEE ALSO POLITICAL PUBLIC POLICY POLICY) ERNÄHRUNG NAHRUNG… More...
2012, ISBN: 019972993X
[EAN: 9780199729937], Neubuch, [PU: Oxford University Press], PRINT ON DEMAND Book; New; Fast Shipping from the UK., Books
2012
ISBN: 9780199729937
Buch, Hardcover, [PU: Oxford University Press Inc], Oxford University Press Inc, 2012
2012, ISBN: 019972993X
[EAN: 9780199729937], [PU: Oxford University Press OUP], pp. 536, Books
2012, ISBN: 019972993X
[EAN: 9780199729937], [PU: Oxford University Press], pp. 536, Books
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Details of the book - The Oxford Handbook of Food History
EAN (ISBN-13): 9780199729937
ISBN (ISBN-10): 019972993X
Hardcover
Paperback
Publishing year: 2012
Publisher: Oxford University Press Inc
508 Pages
Weight: 1,079 kg
Language: Englisch
Book in our database since 2009-10-12T20:23:38+01:00 (London)
Detail page last modified on 2023-08-17T17:42:12+01:00 (London)
ISBN/EAN: 019972993X
ISBN - alternate spelling:
0-19-972993-X, 978-0-19-972993-7
Alternate spelling and related search-keywords:
Book author: pilch, jeffrey pilcher, jeffrey young
Book title: oxford handbook food history, oxford handbooks, the oxford handbook the self
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