2012, ISBN: 9783662040355
[ED: Softcover], [PU: Springer / Springer Berlin Heidelberg / Springer, Berlin], Jointly published with INRA, Paris. The application of new production methods in the food industry - genet… More...
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2012, ISBN: 3662040352
Softcover reprint of the original 1st ed. 2000 Kartoniert / Broschiert Mikrobiologie (nicht-medizinisch), Biotechnologie, Lebensmittel- und Getränketechnologie, Agrarwissenschaften, For… More...
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2012, ISBN: 9783662040355
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[ED: Kartoniert / Broschiert], [PU: Springer Berlin Heidelberg], Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Experts discuss the inter… More...
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2012, ISBN: 9783662040355
Springer Verlag, 2012. Paperback. New. reprint edition. 344 pages. 9.25x6.10x0.70 inches., Springer Verlag, 2012, 6
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2012, ISBN: 9783662040355
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Buch, Softcover, Softcover reprint of the original 1st ed. 2000, [PU: Springer Berlin], Springer Berlin, 2012
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2012, ISBN: 9783662040355
[ED: Softcover], [PU: Springer / Springer Berlin Heidelberg / Springer, Berlin], Jointly published with INRA, Paris. The application of new production methods in the food industry - genet… More...
Balazs, Ervin (Herausgeber); Galante, Ennio (Herausgeber); Lynch, James M. (Herausgeber); Werry, P. A. T. J. (Herausgeber); Toutant, Jean-Pierre (Herausgeber); Werner, Dietrich (Herausgeber); Schepers, James S. (Herausgeber):
Biological Resource Management Connecting Science and Policy - Paperback2012, ISBN: 3662040352
Softcover reprint of the original 1st ed. 2000 Kartoniert / Broschiert Mikrobiologie (nicht-medizinisch), Biotechnologie, Lebensmittel- und Getränketechnologie, Agrarwissenschaften, For… More...
2012
ISBN: 9783662040355
Paperback
[ED: Kartoniert / Broschiert], [PU: Springer Berlin Heidelberg], Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Experts discuss the inter… More...
2012, ISBN: 9783662040355
Springer Verlag, 2012. Paperback. New. reprint edition. 344 pages. 9.25x6.10x0.70 inches., Springer Verlag, 2012, 6
2012, ISBN: 9783662040355
Paperback
Buch, Softcover, Softcover reprint of the original 1st ed. 2000, [PU: Springer Berlin], Springer Berlin, 2012
Bibliographic data of the best matching book
The application of new production methods in the food industry - genetic engineering in plants and animals - as well as recent crises over food-borne diseases have led consumers to a growing concern about science as an appropriate basis for developing sound agricultural policies. This book presents the discussion of scientists and politicians in the framework of an OECD programme conference on how to restore public trust in the application of new scientific achievements concerning food production.
Details of the book - Biological Resource Management Connecting Science and Policy
EAN (ISBN-13): 9783662040355
ISBN (ISBN-10): 3662040352
Paperback
Publishing year: 2012
Publisher: Springer Berlin
Book in our database since 2014-08-17T19:41:08+01:00 (London)
Detail page last modified on 2024-03-02T05:30:00+00:00 (London)
ISBN/EAN: 9783662040355
ISBN - alternate spelling:
3-662-04035-2, 978-3-662-04035-5
Alternate spelling and related search-keywords:
Book author: schepers, lynch, gala, werner dietrich, balazs, james jean, werr, pierre galante
Book title: resource, biological science
Information from Publisher
Author: Ervin Balazs; Ennio Galante; James M. Lynch; James S. Schepers; Jean-Pierre Toutant; Dietrich Werner; P.A.T.J. Werry
Title: Biological Resource Management Connecting Science and Policy
Publisher: Springer; Springer Berlin
327 Pages
Publishing year: 2012-12-22
Berlin; Heidelberg; DE
Printed / Made in
Weight: 0,528 kg
Language: English
106,99 € (DE)
109,99 € (AT)
118,00 CHF (CH)
POD
XV, 327 p.
BC; Microbiology; Hardcover, Softcover / Biologie/Mikrobiologie; Mikrobiologie (nicht-medizinisch); Verstehen; Agro-Politik; Agro-ecology; Agroökologie; Landwirtschaft; Lebensmittel; Lebensmittel-Design; agricultural research; agriculture; consumer; food industry; genetic engineering; plants; production; sustainable agriculture; transgene Organismen; Agriculture; Forestry; Biotechnology; Food Science; Microbiology; Agriculture; Forestry; Biotechnology; Food Science; Agrarwissenschaften; Ökologie, Biosphäre; Forstwirtschaft und Waldbau: Praxis und Techniken; Biotechnologie; Lebensmittel- und Getränketechnologie; BB
I Ecotoxicology.- Soil Microbiota: a Gold Mine and a Minefield for Biotechnology.- Assessing Sources of Stress to Aquatic Ecosystems.- Transport of Nitrogen, Phosphorus and Microorganisms from Manure into Surface- and Groundwater.- Soil Biotests and Indicators.- II Nutrients.- Introductory Note.- Nitrogen: Recent Developments in Related Microbial Processes.- Rhizosphere and Mycorrhiza of Field Crops.- Coastal Eutrophication and Agriculture: Contributions and Solutions.- Reducing Nonpoint Source of Phosphorus Runoff from Poultry Manure with Aluminum Sulfate.- Precision Agriculture As a Tool for Sustainability.- III Managing Quality of Production.- Meat Quality and the Quality of Animal Production.- Prion Diseases: An Update.- Animal Welfare and Product Quality.- Biotechnology in Aquaculture.- IV Biotechnology.- Transgenic Crops: Recent Developments and Prospects.- Recombinant Proteins from Domestic Animals.- Cryopreservation of Mammalian Embryos.- Fungal Molecular Biology.- Panel on Production Systems.- V Beneficial Organisms.- Management of Soil Microbiota.- Biological Control of Plant Diseases.- Management of Pesticidal Crops.- GMO Releases in the Environment.- VI Ecosystems.- Soil Biodiversity and Ecosystem Functioning.- Linking Wetland Science to Policy: Meeting the Challenge with Special Reference to Water Quality Issues.- Global Distribution of Arable Land, Cereal Yields and Nitrogenous Fertilizer Use.- Panel on Managing Organisms and Ecosystems.- Final panel: Science, Policy Making and Society: Where do they Meet?.More/other books that might be very similar to this book
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