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Schulz, Mandy:

Fruit and Vegetable Consumption and Risk of Epithelial Ovarian Cancer - A Comparative Analysis of the Impact of Calibration of Dietary Data in a Multi-Center Study - Paperback

2008, ISBN: 9783639060874

[ED: Taschenbuch / Paperback], [PU: VDM Verlag Dr. Müller], From a prospective point of view, the association between fruit and vegetable consumption and risk of ovarian cancer remains un… More...

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Fruit and Vegetable Consumption and Risk of Epithelial Ovarian Cancer - new book

ISBN: 9783639060874

From a prospective point of view, the association between fruit and vegetable consumption and risk of ovarian cancer remains unclear. Therefore, the present study was to investigate the a… More...

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Fruit And Vegetable Consumption And Risk Of Epithelial Ovarian Cancer - Mandy Schulz
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Mandy Schulz:
Fruit And Vegetable Consumption And Risk Of Epithelial Ovarian Cancer - Paperback

ISBN: 9783639060874

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Mandy Schulz:
Fruit and Vegetable Consumption and Risk of Epithelial Ovarian Cancer - new book

2008, ISBN: 3639060873

[EAN: 9783639060874], Neubuch, [PU: VDM Verlag], Medical|General, New Book. Shipped from US within 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

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Fruit and Vegetable Consumption and Risk of Epithelial Ovarian Cancer A Comparative Analysis of the Impact of Calibration of Dietary Data in a Multi-Center Study - Schulz, Mandy
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Fruit and Vegetable Consumption and Risk of Epithelial Ovarian Cancer A Comparative Analysis of the Impact of Calibration of Dietary Data in a Multi-Center Study - new book

2008, ISBN: 3639060873

Kartoniert / Broschiert, mit Schutzumschlag neu, [PU:VDM Verlag]

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Fruit and Vegetable Consumption and Risk of Epithelial Ovarian Cancer
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ISBN:

9783639060874


From a prospective point of view, the association between fruit and vegetable consumption and risk of ovarian cancer remains unclear. Therefore, the present study was to investigate the association between consumption of fruits and vegetables and risk of the development of epithelial ovarian cancer in a multi-center large scale cohort study. Special attention was paid to the evaluation of the impact of calibrating multi-center dietary data. High consumption of fruits and vegetables did not reduce the risk of developing ovarian cancer. There was suggestive indication for a positive association with risk of ovarian cancer among very low fruit and vegetable consumers. Also, data indicated an inverse association between a high consumption of garlic and onion vegetables and ovarian cancer risk. The calibration of dietary data was found to have a remarkable impact on absolute intake values. However, the impact on risk estimates was rather small. The study of the histologic subtype of the tumor in relation to fruit and vegetable consumption as well as the study of vegetable subgroup consumption and ovarian cancer risk warrants further investigation.

Details of the book - Fruit and Vegetable Consumption and Risk of Epithelial Ovarian Cancer


EAN (ISBN-13): 9783639060874
ISBN (ISBN-10): 3639060873
Hardcover
Paperback
Publishing year: 2008
Publisher: VDM Verlag
120 Pages
Weight: 0,195 kg
Language: eng/Englisch

Book in our database since 2008-11-04T22:33:38+00:00 (London)
Detail page last modified on 2020-08-13T13:28:02+01:00 (London)
ISBN/EAN: 9783639060874

ISBN - alternate spelling:
3-639-06087-3, 978-3-639-06087-4
Alternate spelling and related search-keywords:
Book author: schulz, mandy
Book title: ovarian cancer, consumption, analysis, the fruit and vegetable

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