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The Eagle Cookbook: Recipes from the Original Gastr... by Eyre, David 1906650055 - David Eyre, Eagle
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David Eyre, Eagle:

The Eagle Cookbook: Recipes from the Original Gastr... by Eyre, David 1906650055 - hardcover

ISBN: 9781906650056

FREE US DELIVERY | ISBN: 1906650055 | Quality Books, Author:Eyre, David. The Eagle Cookbook: Recipes from the Original Gastropub. Product Details World of Books USA was founded in 2005. A… More...

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The Eagle Cookbook: Recipes from the Original Gastropub - David Eyre, Eagle Chefs, Fay Maschler
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David Eyre, Eagle Chefs, Fay Maschler:

The Eagle Cookbook: Recipes from the Original Gastropub - hardcover

ISBN: 1906650055

[SR: 1167313], Gebundene Ausgabe, [EAN: 9781906650056], Absolute Pr, Absolute Pr, Book, [PU: Absolute Pr], Absolute Pr, 64164011, Englisch, Schottisch & Walisisch, 64163011, Europäisch, 6… More...

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The Eagle Cookbook: Recipes from the Original Gastropub - Eyre, David
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Eyre, David:
The Eagle Cookbook: Recipes from the Original Gastropub - hardcover

2009

ISBN: 9781906650056

Absolute Press, Hardcover, Auflage: Revised ed. 192 Seiten, Publiziert: 2009-07-28T00:00:01Z, Produktgruppe: Book, 0.81 kg, Verkaufsrang: 1053002, Books Global Store, Special Features, Bo… More...

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4
The Eagle Cookbook: Recipes from the Original Gastropub - Eyre, David, Eagle Chefs
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Eyre, David, Eagle Chefs:
The Eagle Cookbook: Recipes from the Original Gastropub - hardcover

2009, ISBN: 9781906650056

Künstler: Maschler, Fay, Absolute Pr, Gebundene Ausgabe, Auflage: Revised. 192 Seiten, Publiziert: 2009-06-01T00:00:01Z, Produktgruppe: Book, 1.81 kg, Verkaufsrang: 4277, Europa, Kochen n… More...

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5
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Eyre, David:
The Eagle Cookbook: Recipes from the Original Gastropub - hardcover

ISBN: 9781906650056

Hardback. Very Good., 3

Shipping costs: EUR 10.19 World of Books Ltd

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Bibliographic data of the best matching book

Details of the book
The Eagle Cookbook: Recipes from the Original Gastropub

Recipes from the London gastropub. 'The history of the gastropub can be traced to the door of this Farringdon stalwart, which opened in 1991. Today, it's still flying high, serving up slow-braised Old Spot belly pork and linguine with pesto' "The Independent"

Details of the book - The Eagle Cookbook: Recipes from the Original Gastropub


EAN (ISBN-13): 9781906650056
ISBN (ISBN-10): 1906650055
Hardcover
Publishing year: 2009
Publisher: Absolute Press
192 Pages
Weight: 0,816 kg
Language: eng/Englisch

Book in our database since 2007-01-27T04:34:31+00:00 (London)
Detail page last modified on 2023-08-04T17:16:45+01:00 (London)
ISBN/EAN: 9781906650056

ISBN - alternate spelling:
1-906650-05-5, 978-1-906650-05-6
Alternate spelling and related search-keywords:
Book author: maschler
Book title: cookbook


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9781906650629 The Eagle Cookbook (Eyre, David)


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