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2012, ISBN: 9781627030465
Editor: Watson, Ronald Ross, Editor: Preedy, Victor R. Editor: Zibadi, Sherma, Humana, Hardcover, Auflage: 2013, 599 Seiten, Publiziert: 2012-08-24T00:00:01Z, Produktgruppe: Book, 1.32 kg… More...
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2012, ISBN: 1627030468
2013 Gebundene Ausgabe Ernährung, Arzt / Hausarzt, Hausarzt, Allgemeinmedizin / Familienmedizin, hepatitis; steatohepatitis; EnteralEthanolandhepatocarcinogenesis; heartdisease; liverdi… More...
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2012, ISBN: 9781627030465
Hard cover, New., Sewn binding. Cloth over boards. 578 p. Contains: Unspecified, Tables, black & white. Nutrition and Health., Totowa, NJ, [PU: Humana]
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2012, ISBN: 1627030468
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2024, ISBN: 9781627030465
[ED: Buch], [PU: Humana Press], Neuware - Chronic alcohol use is associated with heart, liver, brain, and other organ pathology. Alcohol is a drug of abuse and a caloric food and it caus… More...
2012, ISBN: 9781627030465
Editor: Watson, Ronald Ross, Editor: Preedy, Victor R. Editor: Zibadi, Sherma, Humana, Hardcover, Auflage: 2013, 599 Seiten, Publiziert: 2012-08-24T00:00:01Z, Produktgruppe: Book, 1.32 kg… More...
2012
ISBN: 1627030468
2013 Gebundene Ausgabe Ernährung, Arzt / Hausarzt, Hausarzt, Allgemeinmedizin / Familienmedizin, hepatitis; steatohepatitis; EnteralEthanolandhepatocarcinogenesis; heartdisease; liverdi… More...
2012, ISBN: 9781627030465
Hard cover, New., Sewn binding. Cloth over boards. 578 p. Contains: Unspecified, Tables, black & white. Nutrition and Health., Totowa, NJ, [PU: Humana]
2012, ISBN: 1627030468
[EAN: 9781627030465], New book, [PU: Humana Press], PRINT ON DEMAND Book; New; Fast Shipping from the UK., Books
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Chronic alcohol use is associated with heart, liver, brain, and other organ pathology. Alcohol is a drug of abuse and a caloric food and it causes poor intake and absorption of nutrients, thus playing a major role in many aspects of clinical consequences. Alcohol use lowers consumption of fruit and vegetables, lowers tissue nutrients, and, in some cases, requires nutritional therapy by clinicians. Alcohol, Nutrition, and Health Consequences will help the clinician define the causes and types of nutritional changes due to alcohol use and also explain how nutrition can be used to ameliorate its consequences. Chapters present the application of current nutritional knowledge by physicians and dietitians. Specific areas involving alcohol-related damage due to nutritional changes are reviewed, including heart disease, obesity, digestive tract cancers, lactation, brain function, and liver disease. In addition, alcohol’s effects on absorption of minerals and nutrients, a key role in causing damage are treated. The importance of diet in modifying alcohol and its metabolite damage is also explained.
Alcohol, Nutrition, and Health Consequences is essential reading for alcohol therapists and researchers as well as primary care physicians and dietitians and is an easy reference to help the clinician, student, and dietitian comprehend the complex changes caused by direct and indirect effects of ethanol at the cellular level via its nutritional modification.
Details of the book - Alcohol, Nutrition, and Health Consequences
EAN (ISBN-13): 9781627030465
ISBN (ISBN-10): 1627030468
Hardcover
Publishing year: 2012
Publisher: Humana
578 Pages
Weight: 1,263 kg
Language: Englisch
Book in our database since 2009-12-26T03:57:11+00:00 (London)
Detail page last modified on 2023-06-28T11:04:12+01:00 (London)
ISBN/EAN: 9781627030465
ISBN - alternate spelling:
1-62703-046-8, 978-1-62703-046-5
Alternate spelling and related search-keywords:
Book author: roe ross, watson, pree, victor preedy, ronald ross
Book title: alcohol, nutrition and health, watson, consequences
Information from Publisher
Author: Ronald Ross Watson; Victor R. Preedy; Sherma Zibadi
Title: Nutrition and Health; Alcohol, Nutrition, and Health Consequences
Publisher: Humana; Humana Press
578 Pages
Publishing year: 2012-08-24
Totowa; NJ; US
Printed / Made in
Language: English
213,99 € (DE)
219,99 € (AT)
236,00 CHF (CH)
POD
XXI, 578 p.
BB; Hardcover, Softcover / Medizin/Medizinische Fachberufe; Diätetik und Ernährung; Verstehen; Alcohol; Alcohol and cardiovascular disease; Alcoholic hepatitis; Alcoholic steatohepatitis; Enteral nutrition; Ethanol and hepatocarcinogenesis; Heart disease; Liver disease; Nutrition; Nutritional and alcoholic liver disease; Oxidative stress and nutritional status; Nutrition; Primary Care Medicine; Allgemeinmedizin / Familienmedizin; EA; BC
will help the clinician define the causes and types of nutritional changes due to alcohol use and also explain how nutrition can be used to ameliorate its consequences. Chapters present the application of current nutritional knowledge by physicians and dietitians. Specific areas involving alcohol-related damage due to nutritional changes are reviewed, including heart disease, obesity, digestive tract cancers, lactation, brain function, and liver disease. In addition, alcohol’s effects on absorption of minerals and nutrients, a key role in causing damage are treated. The importance of diet in modifying alcohol and its metabolite damage is also explained.
is essential reading for alcohol therapists and researchers as well as primary care physicians and dietitians and is an easy reference to help the clinician, student, and dietitian comprehend the complex changes caused by direct and indirect effects of ethanol at the cellular level via its nutritional modification.
Alcohol, Nutrition, and Health Consequences Alcohol, Nutrition, and Health ConsequencesAlcohol Intake and High Blood Pressure.- Alcohol and dyslipidemia.- Dietary antioxidants in chronic alcoholic pancreatitis.- Alcohol consumption, lifestyle factors and risk of type 2 diabetes.- Alcohol, overweight, and obesity.- Nutrition alcohol and anorectic and bulimic adolescents.- Viral infections and cancer during alcohol use.- Ethanol and hepatocarcinogenesis.- Alcohol, diet and their interaction in colorectal and urinary tract tumors.- Alcohol, acetaldehyde and digestive tract cancer.- Alcohol Intake and Esophageal Cancer: Epidemiologic Evidence.- A Nutritional approach to prevent alcoholic liver disease.- Nutraceutical potential of indigenous plant foods and herbs for treatment of alcohol related Liver damage.- Alcohol and nutrition as risk factors for chronic liver disease.- Alcohol-related liver disease: Roles of insulin resistance, lipotoxic ceramide accumulation and endoplasmic reticulum stress.- Nutrition and alcoholic and non-alcoholic fatty liver disease: The significance of cholesterol.- Dietary fatty acids and alcoholic liver disease.- Nutrition in alcoholic steatohepatitis.- Alcoholic and non-alcoholic fatty liver disease and vitamin A.
Nutritional status, socioeconomic factors, alcohol and cataracts.-is essential reading for alcohol therapists and researchers as well as primary care physicians and dietitians and is an easy reference to help the clinician, student, and dietitian comprehend the complex changes caused by direct and indirect effects of ethanol at the cellular level via its nutritional modification.
Alcohol, Nutrition, and Health Consequences Alcohol, Nutrition, and Health ConsequencesDefines the causes and types of nutritional changes due to alcohol use Reviews specific areas involving alcohol-related damages due to nutritional changes Desk reference for primary care physicians, dietitians, alcohol therapists and researchers Includes supplementary material: sn.pub/extras
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