Global Standard for Food Safety : Guideline for Category 5 Fresh Produce - North American Version by Fresh Produce Consortium - used book
ISBN: 9780117067332
The British Retail Consortium (BRC) has produced guidance on interpretation of requirements to the BRC Global Standard for Food Safety Issue 5 for fresh produce packers falling into categ… More...
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Brc Global Standard for Food Safety - Guideline for Category 5 Fresh Produce (North American) - Paperback
2009, ISBN: 0117067334
[EAN: 9780117067332], Neubuch, [PU: STATIONARY OFFICE Jan 2009], SOCIOLOGY; SOCIAL SCIENCE / GENERAL, Besorgungstitel Neuware - Rare Book Procurement - Focusing on areas of particular iss… More...
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Global Standard for Food Safety : Guideline for Category 5 Fresh Produce - North American Version - used book
ISBN: 9780117067332
Stationery Office, The. Used - Good. Used book that is in clean, average condition without any missing pages., Stationery Office, The, 2.5
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BRC Global Standard for Food Safety - Guideline for Category 5 Fresh Produce (North American) - Paperback
2009, ISBN: 9780117067332
Buch, Softcover, [PU: Stationery Office Books], Seiten: 34, Stationery Office Books, 2009
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BRC Global Standard for Food Safety - Guideline for Category 5 Fresh Produce (North American) - Paperback
2009, ISBN: 9780117067332
Softcover, Buch, [PU: Stationery Office Books]
lehmanns.de Shipping costs:Versand in 10-20 Tagen, , Versandkostenfrei innerhalb der BRD (EUR 0.00) Details... |
Global Standard for Food Safety : Guideline for Category 5 Fresh Produce - North American Version by Fresh Produce Consortium - used book
ISBN: 9780117067332
The British Retail Consortium (BRC) has produced guidance on interpretation of requirements to the BRC Global Standard for Food Safety Issue 5 for fresh produce packers falling into categ… More...
British Retail Consortium:
Brc Global Standard for Food Safety - Guideline for Category 5 Fresh Produce (North American) - Paperback2009, ISBN: 0117067334
[EAN: 9780117067332], Neubuch, [PU: STATIONARY OFFICE Jan 2009], SOCIOLOGY; SOCIAL SCIENCE / GENERAL, Besorgungstitel Neuware - Rare Book Procurement - Focusing on areas of particular iss… More...
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Details of the book - BRC Global Standard for Food Safety - Guideline for Category 5 Fresh Produce (North American)
EAN (ISBN-13): 9780117067332
ISBN (ISBN-10): 0117067334
Paperback
Publishing year: 2009
Publisher: Stationery Office Books
34 Pages
Language: eng/Englisch
Book in our database since 2010-04-25T05:09:51+01:00 (London)
Detail page last modified on 2023-07-12T14:14:06+01:00 (London)
ISBN/EAN: 9780117067332
ISBN - alternate spelling:
0-11-706733-4, 978-0-11-706733-2
Alternate spelling and related search-keywords:
Book author: consortium
Book title: brc global standard for food safety, american standard, guideline produce
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