ISBN: 9780834216808
[ED: Hardcover], [PU: Springer, Berlin], Regulatory constraints and current management practices put the onus on food manufacturers to take all responsible precautions where hygiene is co… More...
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ISBN: 9780834216808
Regulatory constraints and current management practices put the onus on food manufacturers to take all responsible precautions where hygiene is concerned. A food hygiene audit is the firs… More...
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ISBN: 9780834216808
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ISBN: 9780834216808
Food Hygiene Auditing Food-Hygiene-Auditing~~N-Chesworth Medicine>Health Professions>Health Professn Hardcover, Springer US
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1996, ISBN: 0834216809
1996 Gebundene Ausgabe Chemie, mit Schutzumschlag neu, [PU:Springer US]
Achtung-Buecher.de MARZIES.de Buch- und Medienhandel, 14621 Schönwalde-Glien Shipping costs:Versandkostenfrei innerhalb der BRD. (EUR 0.00) Details... |
ISBN: 9780834216808
[ED: Hardcover], [PU: Springer, Berlin], Regulatory constraints and current management practices put the onus on food manufacturers to take all responsible precautions where hygiene is co… More...
ISBN: 9780834216808
Regulatory constraints and current management practices put the onus on food manufacturers to take all responsible precautions where hygiene is concerned. A food hygiene audit is the firs… More...
ISBN: 9780834216808
Lieferung innerhalb 1-4 Werktagen. Versandkostenfrei, wenn Buch oder Hörbuch enthalten ist, sonst 2,95 EUR. Ab 19,90 EUR versandkostenfrei. (Deutschland) Bücher > Wissenschaft > Techn… More...
ISBN: 9780834216808
Food Hygiene Auditing Food-Hygiene-Auditing~~N-Chesworth Medicine>Health Professions>Health Professn Hardcover, Springer US
1996, ISBN: 0834216809
1996 Gebundene Ausgabe Chemie, mit Schutzumschlag neu, [PU:Springer US]
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Details of the book - Food Hygiene Auditing
EAN (ISBN-13): 9780834216808
ISBN (ISBN-10): 0834216809
Hardcover
Publishing year: 1996
Publisher: Springer-Verlag GmbH
216 Pages
Weight: 0,491 kg
Language: eng/Englisch
Book in our database since 2007-02-17T12:31:13+00:00 (London)
Detail page last modified on 2018-03-07T17:23:47+00:00 (London)
ISBN/EAN: 0834216809
ISBN - alternate spelling:
0-8342-1680-9, 978-0-8342-1680-8
Alternate spelling and related search-keywords:
Book title: auditing, food hygiene
Information from Publisher
Author: N. Chesworth
Title: Food Hygiene Auditing
Publisher: Springer; Springer US
198 Pages
Publishing year: 1996-03-31
New York; NY; US
Weight: 1,060 kg
Language: English
106,99 € (DE)
109,99 € (AT)
118,00 CHF (CH)
POD
XII, 198 p.
BB; Food Science; Hardcover, Softcover / Technik/Chemische Technik; Lebensmittel- und Getränketechnologie; Verstehen; Food Science; BC
Food Hygiene Law. Food Law in the United States. HACCP and Factory Auditing Premises. Design and Fabrication. Raw Materials. Process Equipment and Machinery Auditing. Personnel Hygiene Standards. Preventive Pest Control. Cleaning and Disinfection Systems. Management Controls.More/other books that might be very similar to this book
Latest similar book:
9780751402339 Food Hygiene Auditing (Chesworth, N)
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